fresh out of the kitchen

Sushi

From the taste buds to eye catching arrangements, our senses get stimulated. Sushi is a true art and takes a lot of passion and culinary craftsmanship.

Home made Sushi

Pour moi: Le meilleur Patissier au monde / the best pastry chef in the world

… Do you like the smell of chocolate, cinnamon, nuts, honey, fruit, vanilla, coconut and more.

I have had the chance to meet a pastry chef that has changed my “sweet” life.

He made me taste new recipes, daring mixes of unusual tastes and consistencies.

SINCE then, I have never tasted any dessert in my life as good as his.

Lucky us, that he has his own blog and shares some of his highlights with us:

http://lapatisseriegourmandedephilippe.over-blog.com/article-parfait-glace-au-praline-amandes-noisettes-87852391.html

Merci Philippe!

Ps. Images copyright to Philippe Blondiaux

Die Diktatur des Geschmacks

Have you ever heard about “the dictatorship of taste?

It is a platform that dedicates itself to the original taste, pure products, long forgotten highlights of extraordinary goods and traditions, showcasing them at several events for gourmets.

Find out more about its unique creators, Josef and Jan-Philipp.

http://www.diediktaturdesgeschmacks.de/